Baked Turkey Tacos

Difficulty Level: Easy Peasy

Ingredients:

1-2 lbs ground turkey [or lean beef...but then I guess they wouldn't be "turkey tacos"]

1 cup shredded cheese

1 taco seasoning packet [I use low sodium]

1 can Rotel diced tomatoes and chilies

1 can refried beans [I use vegetarian]

12-18 hard taco shells [1 box]

Cook meat.  Add beans, seasoning, Rotel, 1/3 cup of cheese.  Arrange shells in a baking dish [which is harder than I thought!]  Spoon in mixture and top with cheese.  Bake in a 400˚ oven for 10 minutes [or until cheese is melted] and ENJOY! Top with whatever you like to have on your tacos [tomatoes, sauce, lettuce, etc.]

They were super easy to eat, without the normal breakage and spilling of hard shell tacos PLUS super delicious!